Today, more than half of Americans consider themselves chronic procrastinators.
The rapid evolution of technology is largely to blame: on the one hand, we are more globally connected to others than ever and we have limitless information at our fingert…
It may sound counterintuitive, but sometimes the perception of success is a hidden force that can hold your business back. You think that because you have so much work coming in that you’ve achieved your end goal. But what if there cou…
There are days when the world can feel extremely chaotic and overwhelming in complexity—whether it’s politics, the economy, global issues, or just the stress you face at work or at home. Through it all, happiness is a key priority. People…
As COVID-19 rates begin to fall this spring, many organizations may consider a cautious return to in-person events and conferences. But event planning is now much more complex than it used to be, and requires additional safety measures and flexibility …
When I was seven years old, I decided that I wanted to raise chickens. For some, this might be a little odd. Even in my small Oklahoma town, a young girl managing chickens isn’t an everyday sight. But I was committed. Thankfully, my beloved gran…
Listening is hard work. It’s a skill that doesn’t always come naturally. The human brain is wired for survival, which means we’re more focused on ourselves than others. But, if you want to build good relationships, hire the right p…
What often goes unsaid in workplaces is how well employees perform (which in a perfect system determines how they advance) is dependent on their social environments. However, if the social environment is dysfunctional, out-of-sync, or toxic, that creat…
The five-day, 40-hour work week is such an entrenched part of our culture that it’s easy to forget that it’s a relatively recent invention. The Industrial Revolution bore atrocious working conditions, including 12-16 hour days and six-or…
“Are you doing as poorly as I am?” I asked.
Pre-pandemic, Chef Michael Solomonov and I could best be characterized as respectful acquaintances. We had hugged it out at a few events over the years, and I had just dined at his remarkable Za…
We’re currently in the midst of one of the greatest transformations the world of work has ever seen, where professionals are rethinking not just how we work, but why we work. This new world of work has led to a wave of new entrepreneurs, includi…
